Xuancheng: Poultry Urgent “upgrade”

Xuancheng: poultry urgent “upgrade”

Farming small scale, low-technology, lack of brand

Reading Tips Xuancheng poultry industry more than twenty years, important in the province, the city has been eager to create a “poultry strong city.” This year, announced the city sent went to Weifang, Qingdao, special “learn” poultry farming, processing and export; 7 months late, the city has held two high-profile forum on the poultry industry cluster development, conspiracy Poultry Industry Modernization and development. How to strengthen and expand the poultry industry?

Poultry industry have met with the “bottleneck”

“Poultry farming is the city’s key industries of agriculture and also agriculture and rural economic development in our city’s highlights, large-scale, intensive, standardization and industrialization of advanced level in the province.” Morning of September 4, Xuan City Agriculture Commission deputy director of the Hai-Lin Chen told reporters.

Xuancheng poultry industry over twenty years of history, the initial formation of chicken, duck, egg birds, avian architecture and avian four poultry breeding, hatching, breeding poultry products, animal feed, slaughter and processing, poultry products in circulation and other industrial system to match. In 2008, the city reached 210 million poultry, accounting for the province’s 1 / 5, an annual turnover of 5 billion yuan, accounting for large-scale farming for more than 90% of the total.

The same time, Xuancheng poultry initially built the “leading enterprises + Association + + professional farmers cooperatives farmers” organizational system of agricultural industrialization, emergence of four state-level, five provincial agricultural industrialization leading enterprises, poultry farming cooperatives, more than 40 professional farmers more than 4,000 households.

In the Yangtze River Delta in East China, especially the establishment of a more stable sales network of more than 85% of poultry and poultry products sold in this region to become the largest in East China’s poultry chicks, meat and poultry products production base.

In Anhui Province, east China, the poultry industry has a leading Xuancheng. But better than not know, a more than surprised. Shandong trip to Xuancheng poultry industry, “popular shock,” “enlightening” to enhance the development of a sense of crisis, the stress and responsibility. Compared with advanced countries, Xuancheng poultry industry in the industrial scale, industrial level, the core technology and brand building, there is a number of “bottlenecks” in urgent need to break.

Find the potential difference was found

“Deep processing capacity to a large extent determine the level of industrialization.” Hai-Lin Chen, said, compared with the advanced region, declared the city poultry products processing capacity, export capacity and the level is still in the initial level. Most enterprises still remain in the slaughter division of the original stage, low added value, urgent extension of industrial chain. The Qingdao and other places dedicated to the development and processing of poultry products, has developed a deep-fried, grilled, conditioning class three series more than 50 varieties, a large number of products are exported, but also distribution to the KFC, McDonald’s and other Western-style fast-food business.

Xuancheng scale poultry industry should be improved. So far, none of the poultry industry in the city listed in city scale poultry enterprises in 3737, slaughter capacity to 50,000 to 100,000 and 100,000 or more, only 298, 49, were only large-scale breeding of 7.97 % and 1.32%. Some small-scale farmers poorly equipped facilities, quarantine system is not perfect, technology is weak, the production level is low. Xuancheng poultry companies need to “upright” large groups of large enterprises.

In core technology, Xuancheng poultry industry “voice” not much. Shandong inspection process, the city found that the local poultry industry focus on technological innovation and institutional innovation in breeding technology, processing technology, product development, quality management, and other areas have formed their own unique core technology. However, the city declared the poultry business talent shortage, technology development and application as “weakness”, how to accelerate the development of qualified personnel to promote technology innovation and service, to become bigger and stronger business imperative.

“No brand is our painful experience.” During the interview, head of the city of some poultry companies have said that. No brand, there is no market, is difficult to talk about sustainable and healthy development. Declared the city a number of poultry companies, but because of the low degree of industrialization, technical force is not strong, brand-building seriously lagging behind, the lack of “China Famous Brand”, “Chinese famous brand” and so on-known and influential in the name of special products, and variety single, homogeneous serious, exports have not yet “of the essay.”

“2003 Year ‘atypical pneumonia’ as the industry standard Xuancheng poultry farming opportunities, after 2004 the ‘bird flu’ to promote the poultry industry Xuancheng the road to industrial development, the 2008 is a challenge since the financial crisis and opportunities, Xuancheng poultry industry to seize the theme of accelerating the development of food safety, upgrade the industry, worthy of serious discussion. “Xuancheng Agriculture Commission related to the person in charge.

Video of a chicken house with a winching system to raise and lower the poultry curtains.